Cucumber and Radish Salad

Cucumber and Radish Salad

The cucumber and radishes can be dressed with the vinaigrette ahead of time, this helps them to absorb more of the dressing for extra flavour. Simply combine with the spring greens to serve.



Salad Ingredients:

Dressing Ingredients:


  1. Begin by preparing the dressing. In a small bowl or jar, combine the vinaigrette ingredients, whisk together and set aside.
  2. Prepare the vegetables. Wash the spring greens and towel dry, thinly slice the radishes and cucumbers into rounds. The thinner they are the more they will absorb the dressing.
  3. In a large bowl or plate, combine the spring greens, sliced radishes, and sliced cucumbers and drizzle with vinaigrette.
  4. Season with salt and pepper to taste.
  5. Serve and enjoy!

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