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Dill Pickle Popcorn

Dill Pickle Popcorn

4 from 1 reviews

This dill pickle popcorn seasoning is quick and simple to prepare. If you want to make it in advance, simply double or triple the recipe to make a larger batch and store it in a glass jar or container in the pantry until needed.

Scale

Ingredients

Popcorn:

  • 1/4 cup corn kernels (or 1 bag plain microwave popcorn)
  • 4 tablespoons butter

Dill Pickle Seasoning:

  • 1 teaspoon dried dill
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon coriander
  • 1/2 teaspoon sea salt

Instructions

  1. Heat 2 tablespoons of butter in a heavy bottom pot on medium heat and allow to melt.
  2. Once melted, add corn kernels, cover with a lid and allow all kernels to pop. (If using microwave popcorn, pop as per bag directions and omit the first 2 tablespoons of butter from the recipe.)
  3. While the popcorn is popping, combine all of the spices in a small bowl or jar and set aside. Melt the remaining 2 tablespoons of butter in a small saucepan or dish in the microwave and set aside.
  4. Once the popcorn is ready, drizzle with melted butter and sprinkle with dill pickle seasoning to your liking.

Nutrition

Keywords: seasoning, kernel, healthy, easy

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