Tomato Burrata Salad
This tomato burrata salad works equally well as an appetizer, side dish, or simple main course.
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Prep Time: 10 minutes -
Total Time: 10 minutes
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Yield: 4 servings -
Category: Salad
Category:Ingredients
- 1 ball burrata cheese
- 4 heirloom tomatoes, red and yellow
- 1 cup cherry tomatoes
- 1/4 cup fresh basil
- 2 tablespoons olive oil
- 2 tablespoons pine nuts
- 1/4 cup pesto
- Salt
- Pepper
- Crusty bread, to serve
Instructions
- Slice heirloom tomatoes into wedges, cherry tomatoes in half, and layer onto a platter.
- Drizzle with olive oil and season generously with salt and pepper.
- Sprinkle with basil, pine nuts, and dollop with pesto.
- Top with burrata cheese, season cheese generously with salt and pepper and a final dollop of pesto.
- Serve with crusty bread and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 241 calories
- Sugar: 5 grams
- Fat: 18 grams
- Carbohydrates: 10 grams
- Fiber: 4 grams
- Protein: 12 grams
Find it online: https://kaynutrition.com/tomato-burrata-salad/
