Egg White
Oatmeal
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Slow Cooker
Chicken Stew
Egg White
Oatmeal
The combination of rolled oats, egg whites, and milk creates a light, fluffy, and filling bowl of egg white oatmeal that makes a delicious breakfast with 20 grams of protein!
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Ingredients
Rolled oats
Egg whites
Milk
Salt (optional)
Cinnamon (optional)
Honey (optional)
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Instructions
1
Warm oats and milk.
Add rolled oats and milk to a pot and bring to a simmer.
2
Add egg whites.
When the oats are almost cooked, stir in the egg whites.
3
Add toppings.
Transfer cooked oats to a bowl and add toppings of choice.
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Topping Ideas
Nuts
Nut butter
Fresh berries
Fresh fruit
Greek yogurt
Cottage cheese
Maple syrup
Honey
Cinnamon
Shredded coconut
Chocolate chips
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Why We Love It
Easy
Quick
Healthy
Fluffy
Thick
High-protein
High-fiber
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Egg White
Oatmeal
Get the full recipe at the link below!
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