This sandwich is perfect for a quick, easy, healthy, and high-protein lunch! Feel free to use sliced chicken, grilled chicken, rotisserie chicken, or deli chicken.
2 ounces (85 grams) chicken, shredded, grilled or sliced
1/4 avocado, thinly sliced
1 tablespoon mayonnaise
2 slices tomato
2 leaves lettuce, torn into pieces
Salt
Pepper
Instructions
Lay both pieces of bread on a cutting board.
Spread mayonnaise on one slice, top with chicken, sliced tomato, lettuce, and avocado, and season generously with salt and pepper, and then top with second slices of bread to form a sandwich.
This sandwich can be served immediately or wrapped in plastic wrap, aluminum foil, or stored in an airtight container for up to 24 hours.