Print

Chocolate Almond Nice Cream

Author: Stephanie Kay

Made with only 4 ingredients, this chocolate almond nice cream is a delicious, sweet, and healthy treat. This recipe serves one, however, it can easily be doubled, tripled, or quadrupled to create multiple servings.

  • Author: Stephanie Kay
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Dessert
  • Method: Blender
Scale

Ingredients

Instructions

  1. In a blender or small food processor, add the frozen sliced banana, almond butter, and cocoa powder, and pulse gently to combine.
  2. As needed, add milk in batches, you’re looking for a soft-serve ice cream consistency, thick enough to eat with a spoon.
  3. Once blended, transfer the nice cream into a small bowl and sprinkle with toppings of your choice.

Nutrition