Print
Homemade Fudgesicles

Homemade Fudgesicles

Author: Stephanie Kay

These healthy homemade fudgesicles are sweetened naturally with honey but maple syrup or stevia would work well too.

  • Author: Stephanie Kay
  • Prep Time: 5 minutes
  • Cook Time: 2 hours
  • Total Time: 2 hours 5 minutes
  • Yield: 5 servings 1x
  • Category: Snacks, Desserts
  • Cuisine: Paleo, Vegetarian, Gluten-Free, Dairy-Free
  • Diet: Low Calorie
Scale

Ingredients

Instructions

  1. In a blender, combine all of the ingredients and process until well combined.
  2. Add the mixture to popsicle moulds and freeze.
  3. My mixture made 4 popsicles for my moulds and freeze until solid.
  4. Serve and enjoy!

Nutrition