Homemade Fudgesicles

Fudgesicles are the perfect cold, rich and chocolatey summer treat! As a kid, I always opted for the fudgesicles over the popsicles. I mean, who wants fruit over chocolate? C’mon! Although they might seem like an innocent treat, store-bought fudgesicles and chocolate popsicles are loaded with some scary stuff, so making a homemade version is a much better option and I’m pretty sure these healthy homemade fudgesicles could trick any kid or adult willing to give them a try.

Look, I’m not trying to be the bearer of bad news, but if you have actually read the ingredients label on a classic Fudgsicle label, I know you would agree with me. Although they might be “100 calories”, with ingredients like “sugar, corn syrup solids, high fructose corn syrup, malted barley extract and polysorbate” just to name a few, you can understand that the ingredients themselves are much more important than any calorie content a food might contain! As a rule of thumb, you should never eat something with ingredients that you don’t understand! If you wouldn’t use it in your kitchen, why would you allow a factory to use it for you?

This healthy homemade fudgesicle recipe is dead simple, kids could even make it. Made with coconut milk and sweetened naturally with honey, these homemade fudgesicles are dairy-free, gluten-free, and full of flavor making them a delightful summer delight.

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Homemade Fudgesicles

Author: Stephanie Kay

These healthy homemade fudgesicles are sweetened naturally with honey but maple syrup or stevia would work well too.

• Author: Stephanie Kay
• Prep Time: 5 minutes
• Cook Time: 2 hours
• Total Time: 2 hours 5 minutes
• Yield: 5 servings 1x
• Category: Snacks, Desserts
• Cuisine: Paleo, Vegetarian, Gluten-Free, Dairy-Free
• Diet: Low Calorie

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Ingredients

• 14oz can full-fat coconut milk
• 3 tablespoons cocoa powder
• 2 tablespoons honey
• 1/2 teaspoon vanilla
• 1/8 teaspoon sea salt

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Instructions

1. In a blender, combine all of the ingredients and process until well combined.
2. Add the mixture to popsicle moulds and freeze.
3. My mixture made 4 popsicles for my moulds and freeze until solid.
4. Serve and enjoy!

Nutrition

• Serving Size: 1 bar
• Calories: 145 calories
• Sugar: 7 grams
• Fat: 13 grams
• Carbohydrates: 11 grams
• Fiber: 1 gram
• Protein: 2 grams