Chickpea Tacos Recipe

Chickpea Tacos

Chickpea Tacos Who says you can’t make tacos with chickpeas? Made with canned chickpeas, spices, and your favorite taco toppings, this vegetarian chickpea taco recipe is packed full of protein, fiber, and flavor. Learn how to make a quick and easy chickpea taco filling perfect for a weeknight meal. Why Chickpea Tacos? While chickpeas may…

Baked Lemon Garlic Chicken Thighs

Lemon Garlic Chicken Thighs

Lemon Garlic Chicken Thighs Made with fresh lemon, garlic, oregano, thyme, and boneless chicken thighs, this lemon garlic chicken thighs recipe is bursting with flavor. Not only is the chicken moist and juicy but it’s quick and easy to cook making it perfect for a healthy weeknight meal. Ingredients for Lemon Garlic Chicken Thighs Chicken…

Mexican Chicken Tortilla Casserole

Chicken Tortilla Casserole

Chicken Tortilla Casserole Filled with chicken, black beans, sweet potatoes, and layers of corn tortillas topped with cheese, this chicken tortilla casserole is a well-balanced and flavor-packed meal. Make this enchilada-inspired casserole on a busy weeknight and you’ll have plenty of leftovers for healthy meals for days to come! How to Make Chicken Tortilla Casserole…

Tofu Coconut Curry

Tofu Coconut Curry

Tofu Coconut Curry Ready in less than 30 minutes, this vegan tofu coconut curry recipe makes a great weeknight meal! Not only is this Thai-inspired dish packed full of flavor, but the inclusion of tofu helps to add a nice boost of vegetarian protein to this delicious plant-based meal. What is tofu curry made of?…

Lentil Shepherd's Pie Recipe

Lentil Shepherd’s Pie

Lentil Shepherd’s Pie Filled with mushrooms, lentils, carrots, and green peas and covered with fluffy mashed potatoes, this vegetarian lentil shepherd’s pie is a hearty plant-based meal. Not only does it feed a crowd, but it keeps incredibly well in the fridge or freezer, so you’ll have healthy leftovers for days to come. I think…