With over 45 grams of protein, these protein overnight oats are a hearty and filling breakfast. You can whip up a big batch today and store them in the fridge for days to come.
In a mason jar or small container with a lid, add rolled oats, vanilla protein powder, chia seeds, milk, and Greek yogurt.
Using a small spoon, give everything a good stir until well combined. If using frozen berries, add them on top now.
Once mixed, cover the jar or container with a lid and then place it in the fridge overnight or for at least 2 hours.
In the morning, remove the overnight oats from the fridge, remove the lid and give them a good stir, and serve with fresh berries and/or toppings of your choice.
If making them for meal prep, the oats can be made in advance and stored in an airtight container in the fridge for up to 5 days.