Stephanie Kay Nutrition

Stephanie Kay Nutrition

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Vanilla Lemon Energy Balls

Published on June 15, 2015 by Stephanie Kay

These vanilla lemon energy balls are one of my favorite go-to snacks. Not only are they a great fueling source, but also an ideal recovery snack with the added protein powder, or simply a mid-afternoon snack to keep you out of that office energy slump. Not only are they zesty and delicious, but quick and easy to make and can be stored in the fridge or freezer to get you going in a hurry!

Vanilla Lemon Energy Balls

Warmer weather brings all sorts of fun outdoor activities; running, walking, biking, swimming, and whatever else your little heart desires! Endurance training in any way, shape, or form requires a significant amount of time and dedication. With this amount of exercise comes an increased demand for your energy levels and constant tissue repair. Therefore, ensuring that your body has the required nutritional support helps speed up recovery ensuring that we can train sooner, train harder and perform better, and these vanilla lemon energy balls are the perfect fuel.

More Energy Ball Recipes:

  • Carrot Cake Energy Bites
  • Dark Chocolate & Cherry Energy Bites
  • Trail Mix Energy Bites
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Vanilla Lemon Energy Balls

Vanilla Lemon Energy Balls

Author: Stephanie Kay

These vanilla lemon energy balls pack a lemony zest and protein punch!

  • Author: Stephanie Kay
  • Prep Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: 12 balls 1x
  • Category: Snacks
  • Method: By Hand
  • Cuisine: American
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Ingredients

  • 1 cup almonds, unsalted
  • 2 cups dates, pitted
  • 1 scoop vanilla protein powder
  • 1 teaspoon vanilla extract (optional)
  • 1 lemon (zested and juiced)
  • 1/4 cup unsweetened shredded coconut

Instructions

  1. Place almonds in food processor and blend until roughly ground.
  2. Add dates, protein powder, vanilla extract, and zest and juice of lemon.
  3. Blend until mixture is well combined – add nuts or dates to mixture as needed for texture.
  4. Roll dough into small balls and roll balls in unsweetened shredded coconut.
  5. Refrigerate or freeze until ready to use.
  6. Enjoy!

Nutrition

  • Serving Size: 1 ball
  • Calories: 171 calories
  • Sugar: 15 grams
  • Fat: 9 grams
  • Carbohydrates: 21 grams
  • Fiber: 4 grams
  • Protein: 5 grams

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

 

Trail Mix Energy Bites

Published on June 1, 2015 by Stephanie Kay

These trail mix flavoured no-bake energy bites are the perfect healthy snack. Made with dried dates, almonds and dark chocolate chips, these energy bites are filled with simple carbohydrates, protein and healthy fats, making them a great pre-workout snack or energizing afternoon treat to help satisfy a sweet tooth.

No-Bake Energy Bites

Whip up these no-bake bites and store them in an airtight container for a healthy sweet treat or pre-workout snack. Not only are they quick and easy to make, but they store well in the fridge or freezer for days and weeks to come.

More Healthy Energy Bite Recipes:

  • Chocolate and Cherry Bites
  • No-Bake Carrot Cake Bites 
  • Vanilla Lemon Energy Bites
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Trail Mix Energy Bites (No-Bake)

Trail Mix Energy Bites

Author: Stephanie Kay

These no-bake energy bites are essentially a one-bite version of trail mix and store well in the fridge or freezer for days and weeks to come.

  • Author: Stephanie Kay
  • Prep Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: 12 bites 1x
  • Category: Snacks
  • Method: By Hand
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Ingredients

  • 1 cup almonds, unsalted
  • 1 1/2 cups dates, pitted
  • 1/2 cup sunflower seeds
  • 1/4 cup hemp seeds
  • 1/4 cup dark chocolate chips
  • 3 tablespoons almond butter, natural
  • 1 teaspoon cinnamon
  • 1 pinch salt

Instructions

  1. Place almonds in a food processor and blend until roughly ground.
  2. Add dates, sunflower seeds, hemp seeds, chocolate chips, almond butter, cinnamon and salt and continue to blend until the ingredients are well combined and the mixture is sticky. If you find the mixture too thick or it’s not blending easily, simply add a splash of water to help loosen it up and mix until well combined.
  3. Once mixed, using your hands, portion the dough into 1-tablespoon balls and roll until smooth.
  4. Once rolled, the energy bites can be eaten immediately or stored in the fridge for up to one week or in the freezer for a month.

Nutrition

  • Serving Size: 1 bite
  • Calories: 179 calories
  • Sugar: 5 grams
  • Fat: 14 grams
  • Carbohydrates: 10 grams
  • Fiber: 3 grams
  • Protein: 6 grams

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Did you make this recipe? Rate it below!

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I’m a nutritionist on a mission to change the way you look at food and teach you how to make real food work for real life in a realistic way.

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